Food Safety Training
Food Handlers and their employers have a legal duty to manage Food Safety. These obligations are set out by a number of EU and UK Laws. These Laws state that food handlers must make sure that food which is prepared, cooked, served or sold, is safe for human consumption. Failing to follow food safety standards can cause food to become contaminated with potentially fatal consequences.
Training your employees with our online system will go a long way to give them greater awareness of the dangers that poor food safety standards pose, as well as covering how food safety risks actually arise and how to control and prevent them.
Courses
- Level 1 Food Safety for Manufacturing – £15.00 Inc VAT (£12.50 Ex VAT)
- Level 1 Food Safety for Catering – £15.00 Inc VAT (£12.50 Ex VAT)
- Level 1 Food Safety for Retail – £15.00 Inc VAT (£12.50 Ex VAT)
- Level 2 Food Safety for Manufacturing – £25.20 Inc VAT (£21.00 Ex VAT)
- Level 2 Food Safety for Catering – £25.20 Inc VAT (£21.00 Ex VAT)
- Level 2 Food Safety for Retail – £25.20 Inc VAT (£21.00 Ex VAT)
- Achieving Food Hygiene Rating Level 5 – £30.00 Inc VAT (£25.00 Ex VAT)
We offer Online Courses in :
- Abrasive Wheels
- Achieving Food Hygiene Level 5
- Allergen Awareness
- Anti Harassment and Bullying
- Anti Harassment and Bullying
- Anti-Money Laundering
- Asbestos Awareness
- Asbestos Awareness for Architects
- Assessing Display Screen Equipment
- Autism Awareness
- Basic Fire Safety Awareness
- Basic Fire Safety for Care Homes
- Basic Legionella Management
- Behavioural Safety
- CDM Awareness
- Conflict Resolution in the Workplace
- COSHH
- Customer Service
- Dementia Awareness
- Depression Awareness
- Developing Good Employee Relations
- Developing Teamwork
- Diabetes Awareness
- Dignity & Privacy
- Disciplinary Procedures
- Display Screen Equipment Awareness
- Duty of Care
- Effective Delegation
- Electrical Safety
- Emergency First Aid at Work
- End of Life Care
- Environmental Awareness
- Epilepsy Awareness
- Equality, Diversity & Discrimination
- Facebook for Business
- Fire Door Safety
- Fire Extinguisher
- Fire Marshal
- Fire Marshal for Care Homes
- Handling Information in a Care Setting
- Hand Arm Vibration Syndrome
- Introducing GDPR
- Introduction to Emotional Intelligence
- Infection Control
- Instagram for Business
- Introduction to AI
- Introduction to Early Years Foundation
- Introduction to HACCP Level 2
- Introduction to Lone Worker Safety
- Introduction to Risk Assessment
- Introduction Safe Medicines Handling
- Leadership Skills
- Learning Disability Awareness
- Level 1 Food Safety - Catering
- Level 1 Food Safety - Manufacturing
- Level 1 Food Safety - Retail
- Level 2 Food Safety - Catering
- Level 2 Food Safety - Manufacturing
- LinkedIn for Business
- Lockdown Procedure in School
- Managing Meetings
- Managing Sickness and Absence
- Manual Handling
- Mental Capacity Act Safeguards
- Mental Health Awareness
- Modern Slavery
- Negotiation
- Noise Awareness
- Nutrition & Hydration
- Objective Setting
- Person Centred Care
- Portable Appliance Testing (PAT)
- Positive Handling in Schools
- Preparing for a Job Interview
- Presentation Skills
- Prevent Duty
- Principles of Communication
- Problem Solving in a Workplace
- Project Management
- RIDDOR
- Safeguarding Adults
- Safeguarding Children
- Sales Skills
- Search Engine Optimisation for Business
- Sexual Harassment in the Workplace
- Sharps Awareness
- Slips, Trips and Falls
- Social Media for Business
- Stress Management
- Stroke Awareness
- The Principles of Performance Management
- Time Management
- Twitter for Business
- Understanding your Role in Care
- Working at height
- Working in Confined Spaces
- Working Safely
- Working in Private Security Industry
- Workplace Health and Safety
- Your Personal Development
- Your Personal Development