Allergen Awareness
This course covers general allergies, food allergies and food intolerances and explains the differences between them. It covers the 14 allergens controlled by legislation along with food additives and how they can trigger allergic reactions. It takes a detailed look at the symptoms of food allergies and takes in the wider picture discussing the current theories of why rates are increasing. It then finishes off by covering practical steps that can be taken to reduce the risk from allergens and also what steps can be taken both internally and externally to monitor the control measures.
Training your employees with our online system will go a long way to give them greater awareness of the dangers that poor food safety standards pose, as well as covering how food safety risks actually arise and how to control and prevent them.
CPD Units: 3 - Approved by CPD & RoSPA - Duration 100 mins*
*The course duration is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions.
Course
- Allergen Awareness – £33.60 Inc VAT (£28.00 Ex VAT)
We offer Online Courses in :
- Abrasive Wheels
- Achieving Food Hygiene Level 5
- Allergen Awareness
- Anti Harassment and Bullying
- Anti Harassment and Bullying
- Anti-Money Laundering
- Asbestos Awareness
- Asbestos Awareness for Architects
- Assessing Display Screen Equipment
- Autism Awareness
- Basic Fire Safety Awareness
- Basic Fire Safety for Care Homes
- Basic Legionella Management
- Behavioural Safety
- CDM Awareness
- Conflict Resolution in the Workplace
- COSHH
- Customer Service
- Dementia Awareness
- Depression Awareness
- Developing Good Employee Relations
- Developing Teamwork
- Diabetes Awareness
- Dignity & Privacy
- Disciplinary Procedures
- Display Screen Equipment Awareness
- Duty of Care
- Effective Delegation
- Electrical Safety
- Emergency First Aid at Work
- End of Life Care
- Environmental Awareness
- Epilepsy Awareness
- Equality, Diversity & Discrimination
- Facebook for Business
- Fire Door Safety
- Fire Extinguisher
- Fire Marshal
- Fire Marshal for Care Homes
- Handling Information in a Care Setting
- Hand Arm Vibration Syndrome
- Introducing GDPR
- Introduction to Emotional Intelligence
- Infection Control
- Instagram for Business
- Introduction to Early Years Foundation
- Introduction to HACCP Level 2
- Introduction to Lone Worker Safety
- Introduction to Risk Assessment
- Introduction Safe Medicines Handling
- Leadership Skills
- Learning Disability Awareness
- Level 1 Food Safety - Catering
- Level 1 Food Safety - Manufacturing
- Level 1 Food Safety - Retail
- Level 2 Food Safety - Catering
- Level 2 Food Safety - Manufacturing
- LinkedIn for Business
- Lockdown Procedure in School
- Managing Meetings
- Managing Sickness and Absence
- Manual Handling
- Mental Capacity Act Safeguards
- Mental Health Awareness
- Negotiation
- Noise Awareness
- Nutrition & Hydration
- Objective Setting
- Person Centred Care
- Positive Handling in Schools
- Preparing for a Job Interview
- Presentation Skills
- Prevent Duty
- Principles of Communication
- Problem Solving in a Workplace
- Project Management
- Safeguarding Adults
- Safeguarding Children
- Sales Skills
- Search Engine Optimisation for Business
- Sexual Harassment in the Workplace
- Sharps Awareness
- Slips, Trips and Falls
- Social Media for Business
- Stress Management
- Stroke Awareness
- The Principles of Performance Management
- Time Management
- Twitter for Business
- Understanding your Role in Care
- Working at height
- Working in Confined Spaces
- Working Safely
- Working in Private Security Industry
- Workplace Health and Safety
- Your Personal Development
- Your Personal Development